Chef Darwin’s offers his Famous “Mistake” Tuna Tiradito Fresh tuna, ginger soy sauce, cubes of fresh water-melon, lime sweet chili
Chilled Mango Gazpacho $6
Riped Florida mango, coconut tapioca, choclo salsita, basil
Thai Shrimp Lettuce Wrap $13
Chorizo Amazonico, peanut, cilantro, mint, tamarind chutney
Chicken Rollito Peruano $9
Creamy chicken spring rolls, guacamole, sweet chilli sauce
Chicharron De Calamar $9
Fried calamari, lime roasted jalapeno, pickled red onion
Chicken Wings $9
Aji limo yuzu boneless chicken wings, seaweed, radishes
Add Your Protein (1) Taco $7
Skirt steak, salmon or shrimp, soft corn, pickled red onions, queso fresco, radishes, cilantro, aji Amarillo sauc
Vegetarian Tempura Asparagus $7
Soft corn, won bok slaw ( apples, carrots, honey roasted peanut, sesame oil) lemon sake aioli
Lechon Con Ta-Ca-Cho $13
Roasted pork belly, napa cabbage citrus spice, lime dressing kimchi base & honey, toasted almonds & Amazonian roasted mashed green plantains
Crispy Pulpo $19
with pinenuts, pickled daikon, la col rizada and aji limo gastrique
“Corazon Mio” Anticucho $12
Tender beef heart marinated in panca chilli with choclo and salsa criolla, crispy potatoes
“Ojo Rojo” $1
Daily COTD fish, roasted pepper rocoto and ginger cream, cancha, onions
Clásico $16
Daily COTD fish, leche de tigre, sweet potato, red onion, cancha, cilantro
Camaron $15
Shrimp, mango, red bell peppers, jalapeno, seaweed, mango and orange marinade
Chef Darwin’s Famous “Mistake” Tuna Tiradito $18
Fresh tuna, ginger soy sauce, cubes of fresh watermelon, lime sweet chili
Scallops Tiradito $16
Aji Amarillo leche de tigre, sashimi scallops, pickled onions, flamed cheese (manchengo & queso fresco)
Salmon $14
Onions, scallions, crushed red chili, soy sauce, sesame oil, cucumbers, seaweed salad. coconut rice
Pulpo Poke $16
Octopus, salsa criolla, avocado, black olive sauce and tostones
“Picada” Chopped $10
Spring mix, romaine lettuce, tomato, onion, avocado, choclo, black beans, queso fresco, orange chipotle vinaigrette
Lime Marinated Tuscan Kale & Wild Arugula $10
Ginger lime rocoto dressing, chilli walnuts, parmesan, cancha.
Andean Chaufa $14
Quinoa Peruvian stir fry quinoa, duck, shrimp, pork, sweet plantains, egg
Lomo Saltado $14
Beef tenderloin, tomatoes, red onions, yuca fries, soy sauce
Whole Snapper Roasted Market Price
Salsa china, herbs and kimchi fried quinoa
“Charapa” Mirin Roasted Paiche $26
Corn custard flan, bok choy, champagne vinaigrette & cecina dus
“Shipibo” Prawns $26
Grilled prawns, stewed spicy tomatoes, chorizo, banana leaf and coconut rice
Andino Pesto-Crusted Lamb $19
Served on a bed lentils stew, oven roasted tomatoes, asparagus, rosemary au jus
Entraña $26
Grilled skirt steak, roasted sweet plantain, salsa beet criolla, chimichurri
Malbec Braised Short Ribs $26
Trufflee chive risotto, crispy yucca
Arroz Con Pato $26
Grilled duck breast, green pea and cerveza artesanal risotto, criolla roasted red pepper
Sirloin Steak Burger $12
Rosemary bun, sun dried tomato aioli, pepper jack cheese, chopped bacon, onions, leaf lettuce, Trufflee parmesan fries
Grilled asparagus Parmesan papas Tacacho Truffle chive risotto Plantain chips & chimichurri $7
Suspiro $9
Peruvian style dulce de leche, rose meringue, pickled wild berries
“Sambito” Pot of Mousse $9
Bitter sweet dark and white chocolate mousses, chocolate “Pot”, cappuccino ice cream, mango and raspberry sauces.
Tres Leches $9
Extra moist cake soaked in three milks, strawberries and meringue, served with strawberry gelato
Banana Flan $9
Banana Chutney, Banana ice cream, caramelized bananas, Brazilian nut praline.